Wednesday, April 23, 2014

Fermented Soybean Sauce (鼓汁料)

Fermented Soybean Sauce

Ingredient
-> 1 tsp fermented soybean (chopped)
-> A bit of fruit peel (chopped)
-> 2 gm chili (chopped)
-> 2 gm fried chopped garlic
-> 0.5 tsp chicken stock
-> 0.5 tsp sugar
-> 0.5 tbsp soya sauce
-> 0.5 tbsp oyster sauce
-> 0.5 tbsp shaoxing wine
-> A bit of tapioca flour
-> A bit of sesame oil
-> 1 tbsp chicken soup

Method
-> Mix well all ingredient




鼓汁料

材料
-> 1茶匙豆鼓茸
-> 果皮茸
-> 2克指天椒茸
-> 2克姜茸
-> 2克炸蒜茸
-> 0.5茶匙鸡精粉
-> 0.5茶匙糖
-> 0.5汤匙酱油
-> 0.5大匙蚝油
-> 0.5大匙绍兴酒
-> 薯粉少许
-> 麻油少许
-> 1汤匙鸡汤

做法
-> 全部搅拌均匀

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